This publication sets out ways to help primary schools to be more successful in narrowing the gaps in attainment in mathematics. It is intended to be used by mathematics subject leaders and class teachers, in collaboration with members of schools’ senior management teams to support those who work with children to secure their learning in mathematics.

More than half a million copies of the original Real Meals cookbook have already been sent to schools and more than a year on it is still as popular as ever with this second edition now including an even wider range of 32 recipes including: fruity muffins, crunchy fish sticks and perfect pear surprise.

Please note that secondary schools are allowed to order up to 300 free copies for their Year 7 pupils only. Schools with larger cohorts may still order and receive enough free copies for their Year 7 students, but the order will need to be approved by the DCSF before processing. Other users can order priced copies at £7.99 each.

The Secretary of State for Children, Schools and Families invited Sir Jim Rose to lead an independent review of the primary national curriculum. The review's final proposals were published in April 2009 and formed the basis of this curriculum reform consultation. Conferences, focus groups and stakeholder engagements were also organised during this consultation period. This report contains the outcomes of the public consultation.

The overarching purpose of this Review is to put forward recommendations for what primary children should learn in a curriculum that is as good as it can be. It takes account of what is know about how learning is advanced in leading-edge schools through high-quality teaching.

This pack offers practical advice to support the planning and delivery of effective one-to-one tuition sessions.

This document is designed to help school leaders, School Improvement Partners and teachers explore key aspects of personalised teaching and learning and to consider their priorities for further development.

This cookbook contains 32 classic recipes and sauces, which were chosen by the public. It is aimed at 11-year-olds, to help them learn healthy versions of old favourites, including spaghetti bolognese, risotto, lamb hot pot, lamb rogan josh, roast chicken legs, chow mein, and apple crumble.

The EYFS pack is made up of the Statutory Framework and Practice Guidance booklets, Principles into Practice cards, Wall Poster and CD-Rom.

This pack contains materials that concentrate on activities to promote speaking and listening skills, phonological awareness and oral blending. These materials also provide advice and activities to help practitioners and teachers ensure that, by the end of Key Stage 1, children develop fluent word reading skills and have good foundations in spelling.

Schools are requested to download or pre order this important guidance on safeguarding children, including recruitment and vetting checks for those working with children in the education sector. This guidance document fulfils the Secretary of State's commitment made in June 2006 to revise this guidance.